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Mac & Cheese 10 Country Flavor Tour: America's Favorite Comfort Food Goes Global

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Ahhhh, macaroni and cheese…America's favorite comfort food, right? But, did you know that some mac and cheese recipes go way back to 1769 and come from all over the world? To celebrate this fun culinary adventure, Mr. Mac's in Manchester, NH...

Tasting Notes: A preview of some Spectacular red wines

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The big Easter Seals Winter Wine Spectacular is coming right up (next Thursday, Jan. 29), and today we're continuing our preview of some of the wines that will be offered for tasting.

Sun Shui Asian Cuisine owner Laura Sun helps run food during a lunch rush.

Sun Shui offers authentic Chinese cuisine in Bedford

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Sun Shui Asian Cuisine in Bedford boasts that it serves the most authentic Chinese food in the area.

Looking forward to the wine spectacular

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It's time to look ahead to the year's big wine event, namely New Hampshire Wine Week, Jan. 26 through Feb. 1, presented by the New Hampshire Liquor and Wine Outlets.

With a few simple ingredients, quiche can be as easy as, well, pie

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Real men have come to terms with quiche since the 1980s.

Warm family favorites served from a stock pot

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Soup has a place in every family history.

A holiday sampling of two Pinot Noirs

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Another opportunity to enjoy Pinot Noir

Modern diners are discovering delicious grains that people have been eating for millennia

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Ancient grains: They've been around forever, and they're making a delicious comeback

Looking back on a year of great beers

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As the old year draws to a close, let’s continue our look back at some of the best beverages we sampled in 2014.

A look back at some favorite wines of the year

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Well, the end of the year is upon us. It's that time to think back over a year of wine and beer columns and to consider, when all is said and done, what stood out over the course of 2014.

These were a few of our favorite things…

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Looking back on 2014, one thing is for sure: It was a delicious year.

Fire-roasted Tomato Feta Relish is easy to make, and can be retitled depending on what kind of canned tomatoes you use.

Store-bought snacks? Really? These treats are almost as easy, and much more delicious

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Going to a party? Don't bring store-bought munchies when you can make these in no time.

From left, chef Jeff Tenner, chef Gilberto Mendes, General Manager Ken Woodrow and founder Steve Silverstein of Not Your Average Joe's celebrate the opening of their new Nashua restaurant on Monday.

Not Your Average Joe's opens in Nashua

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New Hampshire's first Not Your Average Joe's restaurant opened on Monday, hoping to become the go-to dining establishment for Gate City residents.

This door on a Market Basket supermarket from this past summer's leadership turmoil shows a poster of then-ousted CEO Arthur T. Demoulas and another showing the chain's 4 percent discount.

End nears for Market Basket's 4 percent savings

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Market Basket will not extend its 4 percent discount off most food items beyond its planned Saturday expiration date.

Pastry chef Katie Johnson plans to open From Scratch Baking Company on North Main Street in Wolfeboro this spring.

New Wolfeboro bakery seeks funds through crowsourcing, would provide jobs for those with developmental disabilities

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Professionally trained pastry chef Katie Johnson intends to raise more than just bread dough when she opens her new bakery, From Scratch Baking Co., this spring at 45 North Main Street.

50 years later, burgers and french fries still making McMemories

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In 1964, Arthur Deleault was one of the burger makers at the South Willow Street McDonald's. Back in the day, when the then-Manchester High School West student wasn't manning the grill flipping patties, he was enjoying the fruits (or meat, as it...

Menu Guide

A directory of menus for dining established across the Granite State.

Events > Food & Wine

Always up-to-date, your guide to culinary happenings.

Our Gourmet

Spicy new entry on local Asian scene

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Were we not looking for it, we might not have spotted Sun Shui tucked into a shopping plaza in southernmost Bedford, located on Route 3 close by the Airport Road interchange.

An upscale spot for BTTR BRGRs

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The brgrs are bttr at BRGR Bar

Our Gourmet: Nashua's 110 Grill off to a good start

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110 Grill: New gathering spot shows great promise

Pressed for a great lunch or light dinner

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Pressed for time? Pressed Cafe can help

Our Gourmet:: Italian with a twist in Portsmouth

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Cafe Mediterraneo: Italian with a twist in downtown Portsmouth

Our Gourmet: A bit of Ipswich in the Queen City

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There's a new seafood place at the site of the old Clam King on Manchester's Second Street, but Ipswich Clambake is far more than a makeover of the popular restaurant that used to live there.

Our Gourmet: Pop on over for the popovers – and more at Popovers in Epping

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Pop on over to Popovers in Epping

Our Gourmet: Flying in for some homestyle cooking at Manchester's Airport Diner

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Great value, good food and convenient hours at the Airport Diner

Our Gourmet: Great barbecue, and plenty of it at Riverside Barbecue Co. in Nashua

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Lather up for some great barbecue by the Riverside in Nashua

Our Gourmet: PastaMore in Amherst is a tasty stop for shopping season

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Warm up your shopping with dinner at PastAmore

Our Gourmet: New restaurant with a familiar feel in Hampton at CR's The Restaurant

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When I heard that the same folks involved with CR Sparks were opening a place in Hampton, my interest was more than piqued. CR's The Restaurant opened a few weeks ago.

Our Gourmet: Elegance of India at Elm and Amherst in Manchester

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Taj India: Exotic flavors at the corner of Elm and Amherst

A taste of Bermuda just west of Exit 20

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Onions at the Tilton Inn: Turn right at Exit 20 for some great food

Like a trip to your Italian grandma's

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Lucciano's: Like grandma's Italian kitchen

Our Gourmet: A trek to Nepal starts in Manchester

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Cafe Momo: A trek to the Himalayas starts on Hanover Street, Manchester

Our Gourmet: Atmosphere, value at the Riverworks

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This week's choice of restaurant was the work of the Teenage Bottomless Pit, whom I had made plans to meet for a quick bite while I was over on the Seacoast one Saturday afternoon.

Our Gourmet: Family-friendly Mexican in Concord

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A craving for Mexican food on an unseasonably cool late summer day brought us to Concord, home of El Rodeo.

Our Gourmet: Next to the fun park, a new seafood spot

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Better luck a second time at Naticook.

Our Gourmet: Memorable family spot in White Mountains

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It was with fond memories that The Dining Companion and I found ourselves back at Tuckerman's Tavern for dinner over Labor Day weekend.

Our Gourmet: Discovering a Port City landmark

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The Oar House: An upscale Portsmouth classic

Our Gourmet: Good food, good beer at Elm City Brewing in Keene

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Elm City Brewing takes up a good chunk of the first floor of the Colony Mill Marketplace, a cool but underutilized retail complex in an old brick textile mill west of downtown Keene.

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