Dining & Food

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If grilling has lost its thrill by mid-summer, make up some dough and try something new: Pizza

By JANINE GILBERTSON

Jul 26, 2016

The grill is a powerful backyard workhorse — fire it up and you can cook your meals without heating up your kitchen. But by mid-summer, the...

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Local brewer creates ale to raise money for victims of violence

By KIMBERLEY HAAS Union Leader Correspondent

Jul 24, 2016

The founder of Beara Irish Brewing Co. in Portsmouth is hoping to raise money for recent victims of violence through a universal unifier: beer.

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A&E

Example blog post alt New chief comes to Currier via Boston, Singapore museums
Example blog post alt 'This Land' writer makes stop in Jaffrey
Example blog post alt Pokemon GO blamed for illegal border crossing from Canada to US
Example blog post alt Canterbury Village events embrace the Shaker tradition of dance
Example blog post alt 'Candidate Barbie' was once presented as possible image of female president
Example blog post alt If you've read Harry Potter, you might be less likely to support Donald Trump

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Japanese restaurant in Epping outraged over claims made in anonymous letter about cat, dog meat
Example blog post alt Blueberry crop mob: Many hands make light work after death of Epping farmer
Example blog post alt Blueberry bonanza: Peak picking time, and plenty of ways to use them
Example blog post alt Our Gourmet: To the West Side for some Greek treats
Example blog post alt Janine Gilbertson's Granite Kitchen: Wild or cultivated, black raspberries are too good to leave for the birds
Example blog post alt Our Gourmet: To Claremont for fine Latin flavors
Example blog post alt Tasting Notes with Jim Beauregard: Drinks for our diverse summer weather
Example blog post alt NH Maple Producers Association marks a sweet '16 sugaring season
Example blog post alt NH craft brewing ready for closeup
Example blog post alt Janine Gilbertson's Granite Kitchen: Summer's a cool time to revisit Jell-O