Hosted by the New Hampshire Maple Producers Association, Maple Month is in full swing through March 31. The 24th annual Maple Weekend is Saturday and Sunday.
Eight farms in the Monadnock Region that offer Community Supported Agriculture produce, known as CSAs, have launched the Monadnock Farm Share Program.
DURHAM — Gardeners preparing to plant their fruits and vegetables have several new pumpkin, squash, and melon varieties to choose from this year that were developed at the New Hampshire Agricultural Experiment Station at the University of New Hampshire by a researcher who leads the longest c…
The grand opening is scheduled for Friday, March 29, at 9 a.m.
BAALY, Norway — Europe’s first underwater restaurant opens in Norway on Wednesday with more than 7,000 customers booked in to eat among the fish.
Pizzico Ristorante and Martini Bar is a fun and lively Italian bistro just off the Everett Turnpike where kids and families can enjoy pasta, pizza, and creative and authentic Italian specialties.
The number one question I get asked by my kids is “what’s for dinner?” In fact, they asked the question so often that I began responding with my own questions.
Some of the best cheap wines _ as low as $5.99 _ can be had at Costco and Walmart. Both carry their own line of reds and whites that are actually good — very good — according to several wine critics and sommeliers.
One of the first guides to making pie crusts to appear in Taste was published on Oct. 27, 1971, and writer Judith Bell used a word that sent me to Google.
City firefighter Ryan Morse and his business partner Jenn Stone-Grimaldi bought Crosby Bakery from his aunt and uncle in November.
The new brew, George Squashington, is the second to come out of the partnership between researchers with the N.H. Agricultural Experiment Station and the university's new brewing science program.
DERRY — Fody’s Tavern’s second location is set to open today, about six months later than restaurant owners Paul and Maria Foden had initially hoped.
Ryan Neal will never have the traditional teenage job of flipping burgers. He’s more likely to be flipping pancakes, and serving them up with his own liquid gold.
If there’s a drink that exists, someone will make it boozy. Consider it the Rule 34 of the beverage industry. Boozy root beer. Boozy Capri Sun. Boozy kombucha.
Recent events brought family from afar to the Queen City. Some relatives opted to stay at the Hilton Garden Inn in the city’s Millyard, just beyond the outfield fence of Northeast Delta Dental Stadium where the New Hampshire Fisher Cats play their baseball.
These crisp, not-too-sweet cookies with citrus notes elevate whatever they accompany, such as ice cream or coffee.
Raise your hand if you’ve ever burned eggs on the bottom of your frying pan. Now that it’s clear that we’re among friends, take comfort in knowing this fact: It’s not all your fault.
He has 10,000 maple trees tapped and ready to release their sap , but James Fadden, a seventh-generation syrup maker, has had to wait.
W hen I was a kid and St. Patrick’s Day was approaching, there were two things that would pop into my mind: Shamrock Shakes from McDonald’s and boiled corned beef dinner.
Many deli, or processed meats, are packed with preservatives, nitrates and sodium.
The beer’s hoppy notes give it a deliberate bitterness, said Lomig Fronty.
Kim and Tim Dane decided to take a chance on opening up a bakery and coffee shop on Main Street, Chickadee Bakery.
Hollis Country Kitchen has been on our target list for a while, but every time we’ve driven by at dinner time, the small parking lot has been packed, leading me to assume the equally small restaurant would be equally packed inside. Being the impatient sort, I would drive on by.
TODAY IS Ash Wednesday, the day that marks the start of Lent — 40 days of penance, reflection, and fasting for Catholics and members of various other Christian faiths.
“Right now, we have over 500 different cheesecakes,” Dante Baker said.
PORTSMOUTH — Two chefs from Portsmouth have been named semifinalists for a prestigious James Beard Award.
DURHAM — The Organic Dairy Research Farm has received a 2018 Gold Quality Award for outstanding milk quality from the Organic Valley Cooperative for the second year in a row.
PORTSMOUTH — Dozens of people were lined up for tacos and pancakes at the Magical Mystery Heroes food truck in downtown Portsmouth on Tuesday.
We visited El Arroyo, a Mexican restaurant in sprawling Salzberg Square in Amherst on a recent Friday night and it was packed.
Dinner in 5 minutes? Yes. Doctor up roasted or rotisserie chicken breasts with a maple syrup glaze and add broken pecans for extra flavor and crunch. Maple syrup gives a sweet glaze over the cooked chicken breasts, which take only 3 minutes to warm through.
MANCHESTER — Winterfest 2019 is underway across Manchester, and Mayor Joyce Craig is inviting all to head to City Hall on Wednesday afternoon for a free scoop of ice cream.
Many of you have heard about “Taco Tuesday” or already make tacos on a regular basis, and for good reason. It is easy to get tacos on the dinner table and the popular dish can accommodate even the pickiest of eaters.
With all the bars and restaurants lining Manchester’s Elm Street, a newcomer needs a little something to stand out. With a catchy name, bright lighting and a hot pink neon sign, Noodz does just that.
A few months ago I bought a mortar and pestle after walking past a clever display at a department store.
urgent
One o’clock in the morning is about the latest my eyes will work.
The meat raffles are scheduled for Feb. 15, Feb. 23, March 15 and March 23.
I recently became aware of a website that lists national food holidays — it’s www.foodimentary.com if you’re interested — and checked it out to get some inspiration.
AFTER ALL THE years you and I have been dining together, I think it’s time you met my mom.
OPENING A RESTAURANT is always a challenge, so opening one with room for more than 100 guests and with 10 hibachi grills and a large cocktail lounge and sushi bar is a huge undertaking to say the least
Valentine’s Day is next week so if you’re looking for an alternative to store-bought chocolates or for a sweet treat to make for someone special, here are a few recipes you can try.
Tom is a thief. No, not Tom Brady. Tom Lynch. Don’t know Tom Lynch? You should.
